Every Wednesday Evening from 6pm
The Black Hereford is a beef cattle breed, derived mainly from Hereford cattle, but with some mixture from Black Angus cattle, resulting in black cattle with a white head and finching.
All steaks are 28 days matured and are locally sourced from
Wards Butchers at Sleaford
8oz Black Hereford Fillet Steak £21.95
8oz Black Hereford Sirloin Steak £17.95
8oz Black Hereford Ribeye Steak £17.95
8oz Black Hereford Rump Steak £14.95
Each Steak is served with Twice cooked, hand cut Chips, Roasted Tomato, Portobello Mushroom, Crispy Onion Rings and your choice of sauce
from the following:
Peppercorn, Diane, Stilton or Brandy & Mushroom.
Fancy a little tipple with your steak? Why not add a pint of Batemans Beer or a small glass of house Wine for only £2.00 each